McCormick & Schmick's Seafood Restaurant
Overview
From fresh seafood and shellfish to aged steaks and garden fresh salads, McCormick & Schmick's menus reflect seafood from the Pacific Rim, Atlantic Ocean and Gulf of Mexico. The restaurant also sources products from local ranches, farms and wineries to showcase regionally inspired dishes.
Private and semi-private dining areas can accommodate your next business event or social gathering. From cocktail parties to corporate meetings to celebratory dinners, McCormick & Schmick’s brings nearly 40 years of knowledge and expertise into every event.
Custom menu options allow you the flexibility to select from a wide selection of appetizers, seafood, beef and poultry items to create a menu that will satisfy all of your guests.
Cuisines
Details
- American
- Seafood
Group Dining Capacity: 44
Private Dining Capacity: 65
Amenities
Amenities
- Fully Private Dining Room
- Semi-Private Dining Room
- Reception Capacity (Standing) - 51 to 100
- Banquet Capacity - 0 to 50
- Wheelchair Ramp(s)
- Wheelchair Accessible Tables
- Accessible Restrooms